About This

• Ultra Sharp Japanese Paring Knife: This Japanese paring knife features a 10Cr15MoV steel core (62HRC hardness) and ultra-thin 15° edge, delivering surgical precision for peeling, slicing, and intricate tasks. The razor-sharp blade glides through soft fruits like peaches and tomatoes without bruising, while maintaining edge retention far longer than standard small knives. Whether coring apples or deveining shrimp, this fruit knife offers unmatched control for delicate kitchen work
• 7-Layer Forged Durability & Rust Resistance: The 7-layer forged steel construction (6 high-carbon layers + 1 core) provides exceptional strength while resisting rust and chipping. Unlike flimsy single-layer blades, this Japanese kitchen knife withstands daily abuse—from pitting avocados to chopping herbs—without compromising its slim profile. The dishwasher-safe design (handwash recommended) ensures easy maintenance for busy cooks
• Comfortable G10 Handle: Engineered for all-day use, the military-grade G10 handle features an octagonal anti-slip grip that stays secure even when wet. Its lightweight design (just 120g) reduces hand fatigue during prolonged tasks like peeling potatoes or segmenting citrus. Perfect for cooks who demand both precision and comfort in a small knife
• Hand Forged Balance: Each paring knife is hand-hammered for a perfect 50/50 balance, allowing fingertip control for detailed work like mincing shallots or carving garnishes. The hammered texture prevents food sticking, while the sharp knife's tapered tip excels in precision tasks like removing strawberry hulls
• Luxury Gift Box: Presented in a satin-lined gift box with a leather sheath, this Japanese paring knife makes an unforgettable gift for weddings, birthdays, or holidays. Includes a care guide—ideal for inspiring home chefs or upgrading a professional’s fruit knife collection

Overview

• Blade Material : High Carbon Stainless Steel
• Brand : SHAN ZU
• Color : Black
• Handle Material : Fiberglass
• Blade Edge : Plain